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CONTENTS

Acknowledgements .............................................................................. i

Summary...............................................................................................1

I Introduction ...................................................................................6

1. Background to the study................................................................6

II Main Findings...........................................................................11

2. Delegation processes.................................................................. 11

3. Changes in provision with delegated budgets............................. 18

4. Looking after the kitchen ............................................................. 24

5. Support for schools at delegation................................................28

6. Monitoring school meals..............................................................31

7. The impact of delegation on meals .............................................36

8. The impact of delegation on central services..............................46

III Conclusions ............................................................................... 50

9. Key Findings................................................................................50

ii



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