APPENDIX A
Table A.1: Food classification
|
Healthy foods |
Unhealthy foods |
|
Meat Beef (lean) Poultry Other low-fat meats |
Ice creams and Sweets Sugar Jam, marmelade, chocolate Ice creams |
|
Fish Fresh or forzen fish Preserved dry smoked fish Fresh or frozen shellfish and other seafoods Other fish |
Meat and cold cuts Cold cuts Pork Other fatty meats |
|
Vegetables and legumes Dry or tinned legumes Dry or tinned vegetables Fruit Fresh fruit Tinned fruit Preserved fruit |
Oils and fat Vegetable oil (except olive oil) Butter Lard Milk Whole milk Other whole-milk derivatives |
Notes: Monthly price data at national and regional levels are available from ISTAT.
30
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