Analyse des verbraucherorientierten Qualitätsurteils mittels assoziativer Verfahren am Beispiel von Schweinefleisch und Kartoffeln



Agrarwirtschaft 56 (2007), Heft 7

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ZMP (Zentrale Markt- und Preisberichtstelle für Erzeugnisse der
Land-, Forst- und Ernahrungswirtschaft) (2006a): Marktbilanz:
Vieh und Fleisch.

- (2006b): Marktbilanz: Kartoffeln.

Kontaktautor:

Carola Grebitus

Christian-Albrechts-Universitat zu Kiel, Institut für Agrarokonomie

Olshausenstr. 40, 24098 Kiel

Tel.: 04 31-880 44 33, Fax: 04 31-880 44 14

E-Mail: [email protected]

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