PROJECTED COSTS FOR SELECTED LOUISIANA VEGETABLE CROPS - 1997 SEASON



TABLE OF CONTENTS

PAGE

Production Practices .................................................................................................. H-1

Labor Charge and Availability for Vegetable Production ............................................ H-2

Budget Description ..................................................................................................... H-2

Cautions Regarding Risk in Marketing and Producing Vegetables ............................. H-2

Conclusions ................................................................................................................ H-3

Appendix .................................................................................................................... H-80

LIST OF TABLES

TABLE                                                            PAGE

1 Yields, prices, cost and returns for selected vegetable crops,
Louisiana, 1997 .............................................................................................. H-4

2A Estimated resource use and costs per acre for field operations,
Beans (Butter), fresh market, one-row equipment, average yield,
Louisiana, 1997 .............................................................................................. H-6

2B Summary of estimated costs per acre, Beans (Butter), fresh
market, one-row equipment, average yield, Louisiana, 1997 .......................... H-7

2C Effects of yields and prices on net returns per acre above Total

Direct Expenses, Beans (Butter), fresh market, one-row
equipment, average yield, Louisiana, 1997 ..................................................... H-7

3A Estimated resource use and costs per acre for field operations
Beans (Snap), fresh market, one-row equipment, average yield,
Louisiana, 1997 .............................................................................................. H-8

3B Summary of estimated costs per acre, Beans (Snap), fresh market,
one-row equipment, average yield, Louisiana, 1997 ....................................... H-9

3C Effects of yields and prices on net returns per acre above Total
Direct Expenses, Beans (Snap), fresh market, one-row equipment,
average yield, Louisiana, 1997 ....................................................................... H-9

4A Estimated resource use and costs per acre for field operations,
Broccoli, irrigated, transplanted, fresh market, one-row

equipment, average yield, Louisiana, 1997 ..................................................... H-10

4B Summary of estimated costs per acre, Broccoli, irrigated,
transplanted, fresh market, one-row equipment, average
yield, Louisiana, 1997 ..................................................................................... H-11

4C Effects of yields and prices on net returns per acre above

Total Direct Expenses, Broccoli, irrigated, transplanted,
fresh market, one-row equipment, average yield,

Louisiana, 1997 .............................................................................................. H-11



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