Consumers' Willingness to Pay for Additional Information on Food
Quality and Safety
Terhi Latvala, Jukka Kola
Pellervo Economic Research Institute, Helsinki, Finland
Department of Economics and Management, University of Helsinki, Finland
Paper prepared for presentation at the 84th EAAE Seminar
‘Food Safety in a Dynamic World’
Zeist, The Netherlands, February 8 - 11, 2004
Copyright 2004 by [Terhi Latvala, Jukka Kola]. All rights reserved. Readers may make
verbatim copies of this document for non-commercial purposes by any means, provided
that this copyright notice appears on all such copies.
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