Table 1. Main social-economic variables in Jaén olive tree farming in 1991. (Euros. Reference year
2000=100)
|
Marginal (7) |
Dry land (127) |
Irrigate |
land (15) | |||
|
_ |
Average |
Stand. Dev. |
Average |
Stand. Dev. |
Average |
Stand. Dev. |
|
Farming Area (Ha) |
18.79 |
17.67 |
25.56 |
25.48 |
76.35 |
94.51 |
|
Crop Yield (kg∕Ha) |
624.75 |
526.88 |
3,017.31 |
1,076.09 |
4,805.38 |
1,856.09 |
|
Labour work (working-days∕Ha) |
n. d. |
n. d. |
n. d. |
n. d. |
n. d. |
n. d. |
|
Total Expenditure (Euros∕Ha) |
72.41 |
22.38 |
217.18 |
131.72 |
188.67 |
114.65 |
|
Subsidies (Euros∕Ha) |
27.87 |
43.06 |
291.94 |
139.81 |
363.96 |
243.51 |
|
Total Revenue (Euros∕Ha) |
414.89 |
354.03 |
2,221.79 |
821.36 |
3,469.95 |
1,535.55 |
|
Direct Gross Margin (Euros∕Ha) |
329.81 |
367.76 |
2.012.30 |
768.57 |
3.296.83 |
1.540.49 |
Note: observations in every type of olive farm are in brackets.
Table 2. Main social-economic variables in Jaén olive tree farming in 1994. (Euros. Reference year
2000=100)
|
Marginal (24) |
Dry land (83) |
Irrigate land (41) | ||||
|
_ |
Average |
Stand. Dev. |
Average |
Stand. Dev. |
Average |
Stand. Dev. |
|
Farming Area (Ha) |
36.98 |
66.81 |
19.52 |
24.87 |
15.20 |
18.11 |
|
Crop Yield (kg∕Ha) |
785.62 |
306.70 |
2,591.99 |
1,086.07 |
3,908.92 |
1,165.77 |
|
Labour work (working-days∕Ha) |
9.47 |
5.21 |
16.52 |
8.08 |
20.98 |
10.45 |
|
Total Expenditure (Euros∕Ha) |
571.49 |
234.96 |
944.16 |
439.43 |
1,187.49 |
479.60 |
|
Subsidies (Euros∕Ha) |
227.77 |
160.46 |
606.88 |
345.01 |
851.23 |
459.58 |
|
Total Revenue (Euros∕Ha) |
757.73 |
352.38 |
2,361.41 |
1,114.87 |
3,357.07 |
1,134.36 |
|
Direct Gross Margin (Euros∕Ha) |
193.68 |
446.31 |
1,432.74 |
1,048.90 |
2,187.78 |
1,075.08 |
Note: observations in every type of olive farm are in brackets.
Table 3. Main social-economic variables in Jaén olive tree farming in 1999. (Euros. Reference year
2000=100)
|
Marginal (5) |
Dry land (47) |
Irrigate land (39) | ||||
|
_ |
Average |
Stand. Dev. |
Average |
Stand. Dev. |
Average |
Stand. Dev. |
|
Farming Area (Ha) |
67.30 |
48.82 |
13.18 |
13.03 |
45.46 |
53.97 |
|
Crop Yield (kg∕Ha) |
796.36 |
239.78 |
5,440.74 |
3,948.93 |
5,730.14 |
2,108.61 |
|
Labour work (working-days∕Ha) |
5.02 |
5.40 |
23.56 |
18.47 |
15.89 |
10.41 |
|
Total Expenditure (Euros∕Ha) |
687.23 |
294.52 |
1.301.04 |
869.23 |
954.13 |
613.10 |
|
Subsidies (Euros∕Ha) |
510.04 |
347.61 |
1.222.43 |
1.091.83 |
1.185.87 |
574.25 |
|
Total Revenue (Euros∕Ha) |
1,592.87 |
963.10 |
3,723.10 |
3,012.74 |
3,447.52 |
1,317.24 |
|
Direct Gross Margin (Euros∕Ha) |
856.93 |
776.08 |
2,436.89 |
2,643.85 |
2,474.36 |
1,280.41 |
Note: observations in every type of olive farm are in brackets.
11