Table 3. (continued)
Dependent Variablesa
________Grapes___________ |
Fresh-cul |
; Fruit____________ |
______Greens__________ | |||
Store Variables Store 2 |
.440 |
(4.907)* |
-.421 |
(-3.627)* |
.038 |
(.538) |
Store 3 |
.349 |
(5.183)* |
-.593 |
(-6.471)* |
.105 |
(1.891)** |
Store 4 |
-.655 |
(-3.216)* |
.040 |
(.084) |
.678 |
(2.086)** |
Store 5 |
-.286 |
(-1.267) |
-1.634** |
(-2.998)* |
1.438 |
(4.227)* |
Store 6_________________ |
-.519 |
(-2.321)** |
-.555 |
(-.996) |
.659 |
(2.004)** |
Other Variables Produce Sales |
1.114 |
(7.661)* |
.391 |
(2.099)** |
.753 |
(6.819)* |
Quantity Lagged |
-.025 |
(-1.654)** |
.081 |
(3.647)* |
-.018 |
(-.156) |
Constant______________ |
-2.599* |
(-1.348) |
4.887* |
(2.031)** |
2.369** |
(1.655)** |
Price Variables Citrus Ab Citrus Bc |
.098 ----- |
(1.547) |
.070 ----- |
(.731) ----- |
.027 ----- |
(.525) ----- |
Apples Ab Apples Bc |
.411 ----- |
(3.361)* |
-.130 ----- |
(-.886) |
-.009 ----- |
(-.105) |
Berries Ab Berries Bc |
.212 ----- |
(3.851)* |
-.006 ----- |
(-.091) |
.031 ----- |
(.768) ----- |
Soft Fruit Ab Soft Fruit Bc |
.077 ----- |
(.971) ----- |
.015 ----- |
(.157) ----- |
.051 ----- |
(.835) ----- |
Bananas Ab Bananas Bc |
.128 ----- |
(1.323) |
-.148 ----- |
(-1.398) |
.034 ----- |
(.435) ----- |
Melons Ab Melons Bc |
-.002 ----- |
(-.053) |
.207 ----- |
(3.517)* |
.124 ----- |
(3.405)* |
Grapes Ab |
-1.395 |
(-24.921)* |
.139 |
(2.511)* |
.047 |
(1.108) |
Grapes Bc |
-.312 |
(-4.991)* |
----- |
----- |
----- |
----- |
Fresh-cut Fruit Ab |
.017 |
(.280) |
.232 |
(1.577) |
.013 |
(.285) |
Fresh-cut Fruit Bc |
----- |
----- |
.356 |
(1.309) |
----- |
----- |
Greens Ab |
-.037 |
(-.482) |
-.023 |
(-.223) |
-.369 |
(-5.047)* |
Greens Bc |
----- |
----- |
----- |
----- |
-.018 |
(-.156) |
Fresh-cut Salad Ab Fresh-cut Salad Bc |
-.092 ----- |
(-.595) |
.759 ----- |
(3.417)* |
-.062 ----- |
(-.531) |
Salad Vegetables Ab Salad Vegetables Bc |
-.047 ----- |
(-.199) |
.454 ----- |
(1.669)** |
.638 ----- |
(3.196)* |
Major Vegetables Ab Major Vegetables Bc |
.079 ----- |
(.626) ----- |
-.195 ----- |
(-1.163) |
-.011 ----- |
(-.126) |
Chinese Vegetables Ab Chinese Vegetables Bc |
-.025 ----- |
(-.253) |
.146 ----- |
(.987) ----- |
-.055 ----- |
(-.742) |
Yellow Vegetables Ab Yellow Vegetables Bc |
.077 ------ |
(.893) ------- |
-.233 ------- |
(-2.402)** ------- |
-.102 ------- |
(-1.514) ------ |
a Numbers in parentheses are t-ratios for the associated parameters.
b Indicates the price elasticity estimate for all stores.
c Indicates the difference between the price elasticity for lower income stores and all stores.
* Indicates statistical significance at the .01 level.
** Indicates statistical significance at the .10 level.
More intriguing information
1. The name is absent2. Nurses' retention and hospital characteristics in New South Wales, CHERE Discussion Paper No 52
3. The name is absent
4. Wirkung einer Feiertagsbereinigung des Länderfinanzausgleichs: eine empirische Analyse des deutschen Finanzausgleichs
5. CHANGING PRICES, CHANGING CIGARETTE CONSUMPTION
6. The name is absent
7. Reconsidering the value of pupil attitudes to studying post-16: a caution for Paul Croll
8. The demand for urban transport: An application of discrete choice model for Cadiz
9. Auctions in an outcome-based payment scheme to reward ecological services in agriculture – Conception, implementation and results
10. The name is absent