Contribution of Economics to Design of Sustainable Cattle Breeding Programs in Eastern Africa: A Choice Experiment Approach



provided by Research Papers in Economics

Contribution of Economics to Design of Sustainable Cattle Breeding
Programs in Eastern Africa: A Choice Experiment Approach

Emily Awuor Ouma and Awudu Abdulai*

1 Department of Food Economics and Consumption Studies, University of Kiel, Germany.

Contributed paper prepared for presentation at the International Association of
Agricultural Economists Conference, Gold Coast, Australia,
August 12-18, 2006

Copyright 2006 by Emily Ouma and Awudu Abdulai. All rights reserved. Readers may make
verbatim copies of this document for non-commercial purposes by any means, provided that
this copyright notice appears on all such copies.

Corresponding author, Email: aabdula @ food-econ.uni-kiel.de



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