The name is absent



Current Agriculture, Food & Resource Issues

C. E. Ward


National Pork Producers Council. 2001. Most Hogs Sold Via Contracts. Press release, March
12.

Nicholls, William H. 1940. Market-Sharing in the Packing Industry. Journal of Political
Economy
22:225-40.

Paul, C.J.M. 2001. Market and Cost Structure in the U.S. Beef Packing Industry: a Plant-
Level Analysis.
American Journal of Agricultural Economics 83:1 64-76.

Purcell, W.D. 2000. Measures of Changes in Demand for Beef, Pork, and Chicken, 1975-2000.

Virginia Tech University, Research Institute on Livestock Pricing, Research Bulletin 4-
2000, December.

Quail, G., B. Marion, F. Geithman, and J. Marquardt. 1986. The Impact of Packer Buyer
Concentration on Live Cattle Prices. Working paper 89, University of Wisconsin-
Madison..

Rhodus, W.T., E.D. Baldwin, and D.R. Henderson. 1989. Pricing Accuracy and Efficiency
in a Pilot Electronic Hog Market.
American Journal of Agricultural Economics 71:4:874-
82.

Schroeder, T.C., R. Jones, J. Mintert, and A.P. Barkley. 1993. The Impact of Forward
Contracting on Fed Cattle Prices.
Review of Agricultural Economics. 15:325-37.

Schroeter, J.R. 1988. Estimating the Degree of Market Power in the Beef Packing Industry.
Review of Economics and Statistics 70:1 158-62.

Schroeter, J. and A. Azzam. 1990. Measuring Market Power in Multi-Product Oligopolies:
The U.S. Meat Industry
. Applied Economics. 22:1365-1376.

Schroeter, J.R. and A. Azzam. 1991. Marketing Margins, Market Power, and Price
Uncertainty.
American Journal of Agricultural Economics 73:4 990-99.

Schroeter, J.R. and A. Azzam. 1999. Econometric Analysis of Fed Cattle Procurement in the
Texas Panhandle. U.S. Department of Agriculture, Grain Inspection, Packers and
Stockyards Administration, Unpublished report, November.

Schroeter, J., A. Azzam, and M. Zhang. 2000. Measuring Market Power in Bilateral
Oligopoly: The Wholesale Market for Beef.
Southern Economic Journal 66:526-547.

Sexton, R.J. 2000. Industrialization and Consolidation in the U.S. Food Sector: Implications
for Competition and Welfare.
American Journal of Agricultural Economics 82:5 1087-
1104.

Sexton, R.J. and M. Zhang. 2001.“An Assessment of the Impact of Food Industry Market
Power on U.S. Consumers.
Agribusiness 17:1 59-79.

Stiegert, K.W., A.Azzam, and B.W. Brorsen. 1993. Markdown Pricing and Cattle Supply in
the Beef Packing Industry.
American Journal of Agricultural Economics 75:3 549-58.

U.S. Department of Justice and Federal Trade Commission. 1997. Horizontal Merger
Guidelines. Washington, D.C., Issued April 2, 1992. Revised April 8.

Ward, C.E. 1981. Short-Period Pricing Models for Fed Cattle and Impacts of Wholesale
Carcass Beef and Live Cattle Futures Market Prices
Southern Journal of Agricultural
Economics
13:125-32.

Ward, C.E. 1982. Relationship Between Fed Cattle Market Shares and Prices Paid by
Beefpackers in Localized Markets.
Western Journal of Agricultural Economics 7:1 79-86.

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