Demand Potential for Goat Meat in Southern States: Empirical Evidence from a Multi-State Goat Meat Consumer Survey

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Table 4. The Potential of Consumption Increase from Entry of New Consumers and

Variables associated

Variable	Level	Estimate	P-value______	______Variable	Level	Estimate	P-value
Intercept		-0.87	0.20	Q49	4	0.27	0.46
Q29X1	1	0.26	0.29	Q49	6	0.50	0.22
Q29X1	2	0.44	0.04	Q49	9	0.36	0.37
Q29X1	4	0.18	0.42	Q54	2	0.46	0.31
Q29X1	5	-0.04	0.88	Q54	3	0.71	0.09
Q29X1	9	0.23	0.64	Q54	4	0.69	0.09
Q30X1	1	0.62	0.02	Q54	5	0.90	0.03
Q30X1	2	0.25	0.36	Q54	6	1.01	0.02
Q30X1	4	0.25	0.43	Q54	7	1.10	0.01
Q30X1	5	0.32	0.34	Q54	8	0.82	0.05
Q30X1	9	0.33	0.62	Q54	9	0.82	0.07
Q31X1	1	0.43	0.08	Q54	10	0.71	0.25
Q31X1	2	-0.01	0.98	Q54	11	-0.10	0.88
Q31X1	4	-0.16	0.44	Q55	2	-0.48	0.02
Q31X1	5	-0.53	0.01	Q55	3	-0.17	0.52
Q31X1	9	0.37	0.29	Q55	4	-0.09	0.66
Q32X1	1	-1.04	0.00	Q55	5	-0.16	0.45
Q32X1	2	-0.92	0.01	Q55	6	0.07	0.75
Q32X1	4	-0.90	0.08	Q55	9	-0.18	0.72
Q32X1	5	-0.90	0.06	Q56	2	-0.94	0.00
Q32X1	9	-2.75	0.00	Q56	9	-0.82	0.51
Q34X1	1	0.17	0.54	Q57	2	-0.02	0.95
Q34X1	2	0.36	0.19	Q57	3	-0.21	0.60
Q34X1	4	0.54	0.10	Q57	4	-0.34	0.35
Q34X1	5	0.26	0.49	Q57	5	-0.29	0.36
Q34X1	9	1.04	0.15	Q57	6	-0.27	0.38
Q14	1	0.10	0.66	Q57	7	-0.30	0.34
Q14	2	0.34	0.01	Q57	8	-0.13	0.71
Q14	4	-0.21	0.34	Q57	9	-0.84	0.02
Q14	5	-0.50	0.09	Q57	10	-0.22	0.48
Q14	6	0.15	0.69	Q57	11	-0.43	0.15
Q14	7	0.01	0.97	Q58	2	0.42	0.09
Q14	9	-12.38	0.97	Q58	3	0.51	0.04
Q20	1	0.37	0.22	Q58	4	0.17	0.50
Q20	2	0.20	0.19	Q58	5	0.25	0.33
Q20	4	0.04	0.79	Q58	6	0.34	0.17
Q20	5	0.06	0.73	Q58	7	0.13	0.61
Q20	6	0.36	0.19	Q58	8	0.19	0.45
Q20	7	-0.07	0.77	Q58	9	-0.01	0.97
Q20	9	0.09	0.95	Q58	10	-0.05	0.83
Q49	2	-0.06	0.72	Q58	11	0.03	0.92
Q49	______3	-0.72	0.28	Q58	99	0.71	0.20

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