Demand Potential for Goat Meat in Southern States: Empirical Evidence from a Multi-State Goat Meat Consumer Survey



26

Table 5. Seasonal Demand and Variables associated

Variable

Level

Estimate

P-value_______

______Variable

Level

Estimate

P-value

Intercept

1

-0.87

0.29

Q55

4

-0.88

0.03

Q29X1

1

1.37

0.00

Q55

5

-1.06

0.01

Q29X1

2

0.45

0.25

Q55

6

-1.18

0.01

Q29X1

4

0.52

0.21

Q55

9

-0.18

0.79

Q29X1

5

0.40

0.36

Q56

2

-1.01

0.00

Q29X1

9

1.98

0.02

Q57

2

-0.77

0.24

Q30X1

1

0.94

0.05

Q57

3

-1.95

0.00

Q30X1

2

0.95

0.05

Q57

4

-1.61

0.01

Q30X1

4

-0.12

0.85

Q57

5

-0.44

0.38

Q30X1

5

0.58

0.32

Q57

6

-0.70

0.15

Q30X1

9

1.22

0.29

Q57

7

-0.77

0.11

Q20

1

0.92

0.07

Q57

8

-0.64

0.24

Q20

2

-0.47

0.08

Q57

9

0.00

0.99

Q20

4

-0.02

0.95

Q57

1

-1.52

0.01

Q20

5

-0.05

0.89

Q57

1

-0.34

0.46

Q20

6

0.14

0.74

Q58

2

0.22

0.63

Q20

7

-0.40

0.34

Q58

3

0.20

0.70

Q20

9

-1.15

0.55

Q58

4

-0.14

0.78

Q49

2

0.18

0.53

Q58

5

0.39

0.42

Q49

3

-0.29

0.63

Q58

6

-0.41

0.41

Q49

4

0.15

0.73

Q58

7

0.55

0.22

Q49

5

-1.42

0.26

Q58

8

0.88

0.05

Q49

6

0.33

0.52

Q58

9

0.00

0.99

Q49

9

-1.53

0.02

Q58

1

0.07

0.88

Q55

2

-0.70

0.08

Q58

1

0.64

0.14

Q55

________3

-0.41

0.43

Q58

_____9

0.03

0.97



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