Table 5. Estimated WTP Premiums for Non-GM Food Products by Demographic Groups
|
Product/Item ________; |
Sex_______ |
Age |
Race | |||
|
Female |
Male |
<35 years |
35-60 |
>60 years |
Non- |
White |
|
old |
years old |
old |
White | |||
|
Vegetable oil (32 Fl oz)_______________________________________________________________________________ | ||||||
|
WTP Premium $0.34 |
-$0.16 |
-$0.27 |
$0.39 |
-$0.31 |
$0.54 |
$0.08 |
|
Percentage of 15~21% Premium |
^'"(-7) ~ (-1θ)%'" |
'^^(-12)~(-16)%^^ |
^^''17~24%..... |
^"(-'14)~('-19)% " |
''24~33%..... |
"'4'~5%........... |
|
Salmon (per pound) | ||||||
|
WTP Premium $1.13 |
$0.74 |
$0.51 |
$1.05 |
$0.90 |
$1.53 |
$0.86 |
|
Percentage of 18~34% Premium |
'^^"12~22%....... |
"'8~'15%'........ |
''^'17~31%^^ |
"14~'27%..... |
224445%" |
""14~26%"" |
|
Corn Flake Breakfast Cereal (18 oz)________________________________________________________________________________________ | ||||||
|
WTP Premium $0.70 |
$0.16 |
$0.66 |
$0.59 |
$0.15 |
$1.28 |
$0.38 |
|
Percentage of 18 ~25 % Premium |
4~6%............ |
""17~23%0...... |
"^^15~21%^^ |
4~5%......... |
''32~45%^^ |
''T0'~T3%^^^^^ |
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